Passover Specials

Join L. Woods in the dining room for a special Passover Dinner menu, including family-style starters (Suzy Friedman’s Vegetarian Chopped Liver, House-Made Chopped Liver, Gefilte Fish and Matzoh Ball Soup), choice of Rosemary-Brown Butter Chicken, Beef Brisket or Potato-Crusted Lake Superior Whitefish (per person, all served with Honey-Glazed Carrots, Green Beans and Potato Pancakes), and choice of Lemon Cheesecake or Flourless Chocolate Cake (per person). Passover Dinner is $51.95 per person (gratuity not included) and will be available for dine-in Monday, April 22 – Tuesday, April 23, during dinner service. For those celebrating at home, order Passover Dinner To-Go by Friday, April 19 at 8:00 PM for carryout and delivery on Monday, April 22 – Tuesday, April 23. All items served cold with reheating instructions.